Original Contribution Environmental Risk Factors for Infection with Mycobacterium avium Complex
نویسندگان
چکیده
1 Department of Epidemiology, Boston University School of Public Health, Boston, MA. 2 Department of Medicine, Dartmouth-Hitchcock Medical Center, Lebanon, NH. 3 Glades Health Initiative, Inc., Belle Glade, FL. 4 Division of HIV/AIDS Prevention, Surveillance, and Epidemiology, National Center for HIV, STD, and TB Prevention, Centers for Disease Control and Prevention, Public Health Service, US Department of Health and Human Services, Atlanta, GA. 5 Palm Beach County Health Department, Belle Glade, FL.
منابع مشابه
Environmental risk factors for infection with Mycobacterium avium complex.
Infection with Mycobacterium avium complex is acquired from the environment, but risk factors for M. avium complex infection and disease are poorly understood. To identify risk factors for infection, the authors performed a 1998-2000 cross-sectional study in western Palm Beach County, Florida, using a population-based random household survey. M. avium complex infection was identified by use of ...
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Members of the Mycobacterium avium complex (MAC) are naturally occurring bacteria in the environment. A link has been suggested between M. avium strains in drinking water and clinical isolates from infected individuals. There is a need to develop new screening methodologies that can identify specific virulence properties of M. avium isolates found in water that predict a level of risk to expose...
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BACKGROUND Patients with pulmonary Mycobacterium avium complex (MAC) disease are often co-infected with various pathogenic microorganisms. This study aimed to determine the prevalence of co-infection with non-MAC pathogens and the risk factors associated with co-infection in patients with pulmonary MAC disease. METHODS We retrospectively reviewed the patient characteristics, microbiological r...
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A combined molecular and cultural method for the detection of the Mycobacterium tuberculosis complex (MTBC) and Mycobacterium avium subsp. paratuberculosis was developed and tested with artificially contaminated milk and dairy products. Results indicate that the method can be used for a reliable detection as a basis for first risk assessments.
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تاریخ انتشار 2006